Pantry Challenge brings inspiration to food parcel ingredients
When chef Ant North’s Greytown-based business, Ant North Catering, shuddered to a halt during the COVID-19 pandemic in 2020, it was easy for him to transfer his time and energy to cooking for his family at home. But the pandemic made him think. “I was cooking for my family, but I could easily have cooked for the whole street! Lockdown Level 4 me realise just how stressful food can be – when you don’t have enough of it or when you are too stressed to know what to do with it when you have it”.
In response, Ant developed The Pantry Challenge – a series of 14 cooking demo videos on YouTube and Facebook creating quick, easy and nutritious meals using common food parcel ingredients, accompanied by recipe cards to go into Foodbank food parcels in Wairarapa. … Continue Reading
Recent Comments