Blue Earth Estate takes major olive oil prize
Te Muna’s Blue Earth Estate Intense blend has won Best Boutique extra virgin olive oil at the New Zealand Olive Oil awards.
It was one of three top awards for Wairarapa olive growers, who combined won 30 medals at the annual national virgin olive oil awards – the largest haul for any region.
“Having previously won Reserve Best in Show twice, it was a delight to take out one of the top prizes this year,” said Margaret Hanson, who owns Blue Earth Estate with husband Mike.
The couple bought bare land at the south end of Te Muna Valley outside of Martinborough 27 years ago and started planting olives. They then got talked into adding a vineyard as well.
They now produce a range of extra virgin olive oils each year, along with their own wines, Mike Hanson told The Star.
“It has been quite a journey. Hard work. At times frustrating. But also immensely satisfying to produce premium products we enjoy sharing with our customers.”
Olives New Zealand in a statement said North Island growers “bagged the top awards this year.”
Major awards for the 2024 competition:
● Best in Show – Telegraph Hill Premium Blend, Hawke’s Bay
● Best Boutique – Blue Earth Estate Intense, Wairarapa
● Reserve Best in Show – River Grove Koroneiki, Wairarapa
● Reserve Best Boutique – Leafyridge Olives Picual, Wairarapa
● Best Flavoured Oil – Vernazoni Agrumato, Auckland
Regional breakdown of medal winners: Wairarapa 30 medals, Kāpiti 24, Nelson 8, Canterbury 6, Central Otago and Auckland 4 each, Hawke’s Bay and Bay of Plenty 3 each, Marlborough 2, and Northland and Waiheke Island 1 each.
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